Until last week, I had a dirty little secret. I lived in London, ate meat and hadn’t been to Hawksmoor. It’s funny how a small detail can take over your life* - everywhere you turn, fingers point, mouths snigger and you are left with a debilitating shame that no ordinary steakhouse restaurant can get rid of.
But I can hold my head up high.
For I have partaken of the Piggy Burger.
And it was good.
In fact, it was brilliant. A pure example of burgerly delight to be precise. A juicy aged patty paired with pulled pork, smothered in barbeque sauce and topped up with your choice of Ogleshield cheddar or Colston Basset Stilton (I plumped for Stilton, couldn’t resist).
Forget what you’ve learnt about burgers in the past. The tiny flat and oddly sweet bun we too often encounter is replaced with a soft, springy one perfect for soaking up the juiciness that will erupt from your burger.
The patty itself reads as a memoir of a Longhorn cow that sacrificed itself for a greater cause, especially when it is snuggled up with delicious chunks of pulled pork, barbeque sauce and Stilton.
Bites of London was similarly impressed with her Kimchi burger. So much so that I predict a return visit soon so I can get my hands on one of those, along with a few of Hawksmoor’s legendary cocktails.
So no, I’m no longer ashamed – i can stand up and say that I have been to Hawksmoor. I have eaten the piggy burger. And it was good. And filling. You should be able to say the same....
Can Meateasy compete tomorrow? We shall see...
*well not exactly take over. More like irritate repeatedly.
Waiting rating: Top notch – speedy, attentive and friendly.
Scoffing potential: Conquered the piggy burger, then time for Kimchi burger and then.... the steaks
Wallet buddy: Lunch can be had with a drink for under £20. Dinner more expensive.
The crowd: Lots of business lunches and the Hawksmoor cult followers
1 Langley St.
London.
WC2H 9JG
Tel: 020 7856 2154
Tuesday, February 8, 2011
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